Sunday · Dinner
Lemon chicken & roasted carrots
One tray, four happy plates.
35 min · Serves 4
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The sample table · 4 people
A week, thoughtfully planned.
Six dinners. A little variety. Room for real life.
Monday · Dinner
Ginger tofu rice bowls
Plant-based, with a little crunch.
25 min · Serves 4
Tuesday · Dinner
Black bean tacos
Build your own at the table.
20 min · Serves 4
Wednesday · Dinner
Tomato & lentil pasta
Make extra for tomorrow’s lunch.
30 min · Serves 4
Thursday · Dinner
Sweet potato & chickpea curry
A cosy finish to a busy day.
35 min · Serves 4
Friday · Dinner
Friday flatbreads
Use up the week’s vegetables.
20 min · Serves 4